We teamed up with Yogya artist Arya Jalu, famed for his ecologically-inspired art, to host an ‘Exploring Indonesian Spices’ Cooking Class at his SAYAP studio. We had a massive turn out who all got down and dirty with cardamom and cumin, loose with their wrists on the mortar and pestles, squelchy with the coconut milk, and hopefully made some new friends. *Some wine may have been consumed.
On the menu was Sumatran Chicken Curry and Sate with Peanut Sauce. Thanks to all of you guinea pigs who came and made it so rad. We learnt a lot from you. Stay tuned for the recipes.